Aki Donburi Menu (Update 2025)
Welcome to Aki Donburi, a delightful culinary gem nestled at 793 Bathurst St, Toronto. Here, the star is the donburi—rice bowls that are elevated to an art form. The menu showcases a variety of options, from the classic Salmon Don to savory selections like the Chicken Teriyaki Don and Grilled Pork Bowl. Customers rave about the quality of the ingredients; fresh salmon, flavorful grilled meats, and perfectly cooked rice drenched in umami sauce create an exceptional dining experience.
- Generous Portions: Dishes like the Salmon Don come with thick, satisfying slices of fish, ensuring you leave full.
- Thoughtful Details: Each bowl is complemented by pickled veggies and miso soup, enhancing the overall flavor profile.
- Unique Atmosphere: The quirky touch of doodling on sticky notes adds an inviting charm to the space.
Aki Donburi promises a delightful culinary journey that will keep you coming back for more!
Donburi
Salmon Don
Fresh salmon sashimi with seasoned rice, topped with wasabi mayo, homemade teriyaki sauce, onion, wasabi, ginger, green onion, pea sprouts, tobiko, and tenkasu.
Spicy Buta Don
Spicy Buta Don with homemade gochujang sauce.
Buta Don
Thinly sliced pork marinated in a sweet and savory house sauce, topped with mayo, homemade teriyaki sauce, cabbage, pickled radish, pickled carrot, pickled jalapeno, green onion, sesame seeds, and sesame oil.
Chicken Teriyaki Don
Chicken thigh glazed in a flavorful homemade sauce, topped with a soft-boiled egg, cherry tomatoes, pickled radish, pickled jalapeno, fried garlic chips, and nori.
Spicy Chicken Teriyaki Don
Spicy Chicken Teriyaki Don topped with onion chips, pickled onion, and green onion in homemade sauce
Chuka Don (Vegan)
Stir-fried assorted vegetables (carrot, mushroom, bok choy, garlic, zucchini, bamboo shoots) and fried tofu in a sweet and savory vegan sauce, topped with pickled jalapeno, fried onion chips and sesame seeds.
Bulgogi Don
Tender slices of beef marinated in a savory, salty, and sweet house sauce, topped with mayo, homemade teriyaki sauce, cabbage, pickled radish, pickled carrot, pickled jalapeno, green onion, sesame seeds, and sesame oil.
Unagi Don
Broiled eel topped with omelette, special savory sauce, sansho pepper, green onion, nori, ginger, and wasabi.
Hambagu Don
Japanese hamburger steak combining beef and pork, topped with homemade Hambagu sauce, a fried egg, pickled radish, and cherry tomatoes, pea sprouts, and onions in homemade ponzu sauce.
Karaage
Japanese-style homemade crispy fried chicken, served with 5 pieces and mayo.
Kakuni
Braised pork belly in a flavorful homemade sauce, tipped with thinly sliced green onions, a halved soft-boiled egg, and whole grain mustard.
Shrimp Patty
Japanese-style homemade shrimp patty made with 99% high-quality shrimp and a special blend of seasonings. Served with one patty and spicy mayo.
Chicken Gyoza
Pan-fried crispy chicken dumplings with homemade dipping sauce (6 pcs)
Veggie Gyoza
Pan-fried crispy vegetable dumplings with homemade dipping sauce (6 pcs)
Edamame
Farm-fresh soybeans.
Appetizer
Add-On
Fried egg
Assorted Pickles
Assorted homemade pickles with cherry tomatoes
Miso soup
Mild miso soup with wakame and green onion.
Rice
Steamed white rice topped with sesame seeds.
Coke
Zero Coke
Diet Coke
Sprite
Nestea
Iced tea